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PINOT NOIR ROSÉ 2019 Organic

100% Pinot Noir. Exceptional varietal wine that offers an explosion of intense aromas and  flavours of  red fruits. Delicate, funny, evocative and elegant, its taste will not leave us indifferent. Many possibilities of pairing: from appetizers, salads, pasta, rice fish and soft meat.

 

Variedades
100% Pinot Noir

Harvest

29/08/2019

Maceration

the paste of pressed grapes is macerated for 2 hours at 12ºC.

Clarification

after the previous step the must is bled and statically filtered at 15ºC for 48 hours.

Fermentation

for 16 days at a temperature of 15ºC.

Analysis

Alcohol (% vol): 12'60

Total Acidity (g/l): 3,90

Volatile Acidity (g/l): 0,18

Sugar (g/l): 4,65

SO2 (mg/l): 26/103

pH: 3,21

Tasting note

COLOUR: Pink rose petal colour, medium-low layer, bright, blue-yellow rim, fine tears.

AROMAS: Primary and fermentative aromas with hints of red fruits (strawberry, raspberry, watermelon) and a floral (violet) and balsamic (pine leaf, fresh grass) finish.


IN THE MOUTH: Smooth entry in the mouth, unctuous and very light tannins, fruity sensation (red orange, peach), medium structure and a certain final sweetness, fruity aftertaste with a slightly vegetable character.

Organic Wine

This label guarantees that this wine has been produced following the rules of organic farming, which has been controlled throughout the process of production, processing, packaging and commercialization.

Gold Medal-XXV Competition of wine and cava from Catalunya-GIROVI 2020

Bronze Medal-53º Competition of wine DO.Penedés.

Silver Medal-XXIV Competition of wine and cava from Catalunya-GIROVI 2019

Gold Medal-XXIII Competition of wine and cava from Catalunya-GIROVI 2018

Bronze Medal-Competition of wine from Catalunya-VINARI 2015

 

Diploma of Excellence-48º Competition of wine DO.Penedés.
 

Bronze Medal-XVIII Competition of wine and cava from Catalunya-GIROVI 2013


1st. Spanish Rosé-Competition: “La Nariz de Oro 2011”

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