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Xarel.lo wine of old vineyards. Xarel.lo is the local variety of Penedès by excellence, renowned for its elegance, complexity and structure. Fruity wine, persistent on the palate, smooth and with a distinctly Mediterranean character. Great companion for appetizers, rice and fish stews.




Alcohol (% vol): 11,65

ATT (g/l): 5,93 tartaric acid

AVR (g/l): 0,13 acetic acid

Sugar (g/l): 0,40 glucose+fluctose

SO2 (mg/l): 35/85

pH: 3,21

Tasting note

COLOUR: Straw-greenish-lemon yellow color, bright and with slow falling tears.

AROMAS: Aromas of varietal reminiscence and presence of white fruit (pear, white melon), balsamic aniseed reminiscence and pine leaf, vegetal touch (dry flower, moist moss) and floral finish (orange blossom).

IN THE MOUTH: Light and fresh palate, with present citric acidity, fruity and soft finish, long and refreshing aftertaste, slightly bitter finish, and fruity aftertaste with the presence of sweet white fruit (ripe banana, peach).

Organic Wine

This label guarantees that this wine has been produced following the rules of organic farming, which has been controlled throughout the process of production, processing, packaging and commercialization.

Bronze Medal – “Concours Tastavins Penedés 2022”

Bronze Medal – “Concours quality wine competition of Academia Tastavins Penedés 2020”

Bronze Medal – XXIII Competition of wine and cava from Catalunya - Girovi 2018


Silver Medal – “Concours quality wine competition of Academia Tastavins Penedés 2017”

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